Market’s got a brand new bag

October 15, 2013 

Market manager Susan Hutchinson says that reusable bags are in season, starting this week.

Attention, Grand Park shoppers: plastic bags are no longer on the menu at your weekly farmer’s market.

On Tuesday, merchants started handing out paper bags with purchases, and park employees distributed more than a hundred free, reusable tote bags to shoppers who agreed to fill out a short, six-item questionnaire about their market experience.

“We ran out in the first two hours,” said Karen Tran, one of two workers handing out the totes.

The market’s manager, Susan Hutchinson, said some merchants had initially expressed concerns that paper bags would be more expensive than plastic and would not hold up as well to potentially messy items, like ripe peaches and plums.

Both fears proved to be unfounded when vendors transitioned from Styrofoam clamshell containers to cardboard, and she expects an equally smooth transition to the new bags, which are required under county law and will be mandated by the city as well beginning Jan. 1, Hutchinson said.

“The reality is it’s not such a big deal,” Hutchinson said. “People adapt.” She’s hoping that customers’ adaptation will include remembering to bring their own reusable bags to the market, which runs from 10 a.m. to 2 p.m. on Tuesdays.

On Day 1, the lunch time crowd seemed to welcome the change.

“I think it’s great,” said county employee Nyla Jefferson, carrying two paper bags loaded with apples, peaches, plums and blueberries.

LAPD Detective Ron Walker held one of the free tote bags as he waited for his apple feta salad to be prepared. He said he was glad to see the bag policy change.

“Even supermarkets are charging for bags now,” he said.

Posted 10/15/13

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